South Africa vs Southern Asia: Soya beans — Crop residues
Soya beans — Crop residues over time
- South Africa
- Southern Asia
How they compare
Southern Asia currently reports 1.18 kt against 0.0805 kt in South Africa, a difference of 1.1 kt.
That makes Southern Asia's figure about 14.6 times South Africa's.
Across all 65 years both countries report, Southern Asia has been ahead every year.
South Africa ranks 11th and Southern Asia ranks 9th of 98 countries.
Southern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | South Africa | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0017 kt | 0.0012 kt | Southern Asia |
| 1970s | 0.0013 kt | 0.0131 kt | 0.0119 kt | Southern Asia |
| 1980s | 0.0026 kt | 0.0858 kt | 0.0832 kt | Southern Asia |
| 1990s | 0.0067 kt | 0.3531 kt | 0.3464 kt | Southern Asia |
| 2000s | 0.0147 kt | 0.575 kt | 0.5603 kt | Southern Asia |
| 2010s | 0.0522 kt | 0.8409 kt | 0.7888 kt | Southern Asia |
| 2020s | 0.1002 kt | 0.9415 kt | 0.8413 kt | Southern Asia |
| 2030s | 0.0483 kt | 0.9202 kt | 0.8719 kt | Southern Asia |
| 2050s | 0.0805 kt | 1.18 kt | 1.1 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, South Africa or Southern Asia?
- Southern Asia, at 1.18 kt against 0.0805 kt in South Africa as of 2050.
- What is the difference in soya beans — crop residues between South Africa and Southern Asia?
- 1.1 kt, with Southern Asia ahead.
- How many years of comparable data are there for South Africa and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do South Africa and Southern Asia rank globally for soya beans — crop residues?
- South Africa ranks 11th and Southern Asia ranks 9th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).