Chile vs New Zealand: Soya beans — Crop residues (N content), annual growth rate
Chile
0 % change on previous year
in 1982
New Zealand
0 % change on previous year
in 1986
Chile rank
56th
New Zealand rank
56th
Soya beans — Crop residues (N content), annual growth rate over time
- Chile
- New Zealand
How they compare
Chile currently reports 0 % change on previous year against 0 % change on previous year in New Zealand, a difference of 0 % change on previous year.
The two have swapped places 4 times across 8 shared years of data; in 1975 it was Chile ahead.
Chile ranks 56th and New Zealand ranks 56th of 112 countries.
Across the 2 decades both report, Chile averaged higher in 1 and New Zealand in 1.
Head to head by decade
| Decade | Chile | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 23.93 % change on previous year | -7.09 % change on previous year | 31.03 % change on previous year | Chile |
| 1980s | -17.07 % change on previous year | 23.26 % change on previous year | 40.33 % change on previous year | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Chile or New Zealand?
- Chile, at 0 % change on previous year against 0 % change on previous year in New Zealand as of 1982.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Chile and New Zealand?
- 0 % change on previous year, with Chile ahead.
- How many years of comparable data are there for Chile and New Zealand?
- 8 years are reported by both, from 1975 to 1982.
- How do Chile and New Zealand rank globally for soya beans — crop residues (n content), annual growth rate?
- Chile ranks 56th and New Zealand ranks 56th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.