Georgia vs Honduras: Soya beans — Crop residues (N content), annual growth rate
Georgia
0 % change on previous year
in 2023
Honduras
0 % change on previous year
in 2023
Georgia rank
56th
Honduras rank
56th
Soya beans — Crop residues (N content), annual growth rate over time
- Georgia
- Honduras
How they compare
Georgia currently reports 0 % change on previous year against 0 % change on previous year in Honduras, a difference of 0 % change on previous year.
The two have swapped places 14 times across 30 shared years of data; in 1994 it was Honduras ahead.
Georgia ranks 56th and Honduras ranks 56th of 112 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Honduras in 1.
Head to head by decade
| Decade | Georgia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.93 % change on previous year | 24.82 % change on previous year | 5.89 % change on previous year | Honduras |
| 2000s | -3.09 % change on previous year | -6.45 % change on previous year | 3.36 % change on previous year | Georgia |
| 2010s | 9.94 % change on previous year | 7.56 % change on previous year | 2.38 % change on previous year | Georgia |
| 2020s | 10.21 % change on previous year | -0.0226 % change on previous year | 10.23 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Georgia or Honduras?
- Georgia, at 0 % change on previous year against 0 % change on previous year in Honduras as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Georgia and Honduras?
- 0 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Honduras?
- 30 years are reported by both, from 1994 to 2023.
- How do Georgia and Honduras rank globally for soya beans — crop residues (n content), annual growth rate?
- Georgia ranks 56th and Honduras ranks 56th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.