Ghana vs Rwanda: Soya beans — Crop residues (N content), annual growth rate
Ghana
2.69 % change on previous year
in 2023
Rwanda
2.41 % change on previous year
in 2023
Ghana rank
46th
Rwanda rank
48th
Soya beans — Crop residues (N content), annual growth rate over time
- Ghana
- Rwanda
How they compare
Ghana currently reports 2.69 % change on previous year against 2.41 % change on previous year in Rwanda, a difference of 0.28 % change on previous year.
That makes Ghana's figure about 1.1 times Rwanda's.
The two have swapped places 6 times across 15 shared years of data; in 2009 it was Ghana ahead.
Ghana ranks 46th and Rwanda ranks 48th of 112 countries.
Across the 3 decades both report, Ghana averaged higher in 2 and Rwanda in 1.
Head to head by decade
| Decade | Ghana | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 50.26 % change on previous year | 6.29 % change on previous year | 43.97 % change on previous year | Ghana |
| 2010s | 5.7 % change on previous year | -2.41 % change on previous year | 8.11 % change on previous year | Ghana |
| 2020s | 6.93 % change on previous year | 9.65 % change on previous year | 2.72 % change on previous year | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Ghana or Rwanda?
- Ghana, at 2.69 % change on previous year against 2.41 % change on previous year in Rwanda as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Ghana and Rwanda?
- 0.28 % change on previous year, with Ghana ahead.
- How many years of comparable data are there for Ghana and Rwanda?
- 15 years are reported by both, from 2009 to 2023.
- How do Ghana and Rwanda rank globally for soya beans — crop residues (n content), annual growth rate?
- Ghana ranks 46th and Rwanda ranks 48th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.