Hungary vs Serbia and Montenegro: Soya beans — Crop residues (N content), annual growth rate
Soya beans — Crop residues (N content), annual growth rate over time
- Hungary
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 14.41 % change on previous year against 12.35 % change on previous year in Hungary, a difference of 2.06 % change on previous year.
That makes Serbia and Montenegro's figure about 1.2 times Hungary's.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Hungary ranks 27th and Serbia and Montenegro ranks 25th of 112 countries.
Across the 2 decades both report, Hungary averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Hungary | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.63 % change on previous year | 16.18 % change on previous year | 2.55 % change on previous year | Serbia and Montenegro |
| 2000s | 4.66 % change on previous year | 4.6 % change on previous year | 0.0678 % change on previous year | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Hungary or Serbia and Montenegro?
- Serbia and Montenegro, at 14.41 % change on previous year against 12.35 % change on previous year in Hungary as of 2005.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Hungary and Serbia and Montenegro?
- 2.06 % change on previous year, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Hungary and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Hungary and Serbia and Montenegro rank globally for soya beans — crop residues (n content), annual growth rate?
- Hungary ranks 27th and Serbia and Montenegro ranks 25th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.