Northern Europe vs Switzerland: Soya beans — Crop residues (N content), annual growth rate
Northern Europe
-33.21 % change on previous year
in 2023
Switzerland
10.13 % change on previous year
in 2023
Northern Europe rank
33rd
Switzerland rank
30th
Soya beans — Crop residues (N content), annual growth rate over time
- Northern Europe
- Switzerland
How they compare
Switzerland currently reports 10.13 % change on previous year against -33.21 % change on previous year in Northern Europe, a difference of 43.34 % change on previous year.
The two have swapped places 4 times across 5 shared years of data; in 2019 it was Switzerland ahead.
Northern Europe ranks 33rd and Switzerland ranks 30th of 34 groups.
Switzerland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Northern Europe | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -21.05 % change on previous year | 24.24 % change on previous year | 45.29 % change on previous year | Switzerland |
| 2020s | -5.83 % change on previous year | 9.76 % change on previous year | 15.59 % change on previous year | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Northern Europe or Switzerland?
- Switzerland, at 10.13 % change on previous year against -33.21 % change on previous year in Northern Europe as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Northern Europe and Switzerland?
- 43.34 % change on previous year, with Switzerland ahead.
- How many years of comparable data are there for Northern Europe and Switzerland?
- 5 years are reported by both, from 2019 to 2023.
- How do Northern Europe and Switzerland rank globally for soya beans — crop residues (n content), annual growth rate?
- Northern Europe ranks 33rd and Switzerland ranks 30th of 34 groups.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.