Togo vs World: Soya beans — Crop residues (N content), annual growth rate
Togo
16.92 % change on previous year
in 2023
World
3.94 % change on previous year
in 2023
Togo rank
21st
World rank
21st
Soya beans — Crop residues (N content), annual growth rate over time
- Togo
- World
How they compare
Togo currently reports 16.92 % change on previous year against 3.94 % change on previous year in World, a difference of 12.98 % change on previous year.
That makes Togo's figure about 4.3 times World's.
Across all 19 years both countries report, Togo has been ahead every year.
Togo ranks 21st and World ranks 21st of 112 countries.
Togo has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Togo | World | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 45.1 % change on previous year | 1.71 % change on previous year | 43.39 % change on previous year | Togo |
| 2010s | 56.2 % change on previous year | 3.59 % change on previous year | 52.61 % change on previous year | Togo |
| 2020s | 17.98 % change on previous year | 2.7 % change on previous year | 15.28 % change on previous year | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Togo or World?
- Togo, at 16.92 % change on previous year against 3.94 % change on previous year in World as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Togo and World?
- 12.98 % change on previous year, with Togo ahead.
- How many years of comparable data are there for Togo and World?
- 19 years are reported by both, from 2005 to 2023.
- How do Togo and World rank globally for soya beans — crop residues (n content), annual growth rate?
- Togo ranks 21st and World ranks 21st of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.