Uruguay vs Uzbekistan: Soya beans — Crop residues (N content), annual growth rate
Uruguay
-50.98 % change on previous year
in 2023
Uzbekistan
-45.98 % change on previous year
in 2023
Uruguay rank
109th
Uzbekistan rank
107th
Soya beans — Crop residues (N content), annual growth rate over time
- Uruguay
- Uzbekistan
How they compare
Uzbekistan currently reports -45.98 % change on previous year against -50.98 % change on previous year in Uruguay, a difference of 5 % change on previous year.
The two have swapped places 4 times across 6 shared years of data; in 2018 it was Uzbekistan ahead.
Uruguay ranks 109th and Uzbekistan ranks 107th of 112 countries.
Uzbekistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Uruguay | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3.34 % change on previous year | 42.68 % change on previous year | 39.34 % change on previous year | Uzbekistan |
| 2020s | -10.43 % change on previous year | 48.83 % change on previous year | 59.26 % change on previous year | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Uruguay or Uzbekistan?
- Uzbekistan, at -45.98 % change on previous year against -50.98 % change on previous year in Uruguay as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Uruguay and Uzbekistan?
- 5 % change on previous year, with Uzbekistan ahead.
- How many years of comparable data are there for Uruguay and Uzbekistan?
- 6 years are reported by both, from 2018 to 2023.
- How do Uruguay and Uzbekistan rank globally for soya beans — crop residues (n content), annual growth rate?
- Uruguay ranks 109th and Uzbekistan ranks 107th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.