Angola vs Burkina Faso: Soya beans — Crop residues

Angola
294,556 kg
in 2050
Burkina Faso
419,735 kg
in 2050
Angola rank
51st
Burkina Faso rank
49th

Soya beans — Crop residues over time

  • Angola
  • Burkina Faso
01.0M2.0M3.0M198320162050

How they compare

Burkina Faso currently reports 419,735 kg against 294,556 kg in Angola, a difference of 125,179 kg.

That makes Burkina Faso's figure about 1.4 times Angola's.

The two have swapped places 12 times across 26 shared years of data; in 2000 it was Burkina Faso ahead.

Angola ranks 51st and Burkina Faso ranks 49th of 98 countries.

Burkina Faso has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Angola Burkina Faso Difference Ahead
2000s 118,885 kg 137,482 kg 18,597 kg Burkina Faso
2010s 478,970 kg 488,811 kg 9,841 kg Burkina Faso
2020s 791,204 kg 2.35 million kg 1.56 million kg Burkina Faso
2030s 203,517 kg 235,048 kg 31,531 kg Burkina Faso
2050s 294,556 kg 419,735 kg 125,179 kg Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Angola or Burkina Faso?
Burkina Faso, at 419,735 kg against 294,556 kg in Angola as of 2050.
What is the difference in soya beans — crop residues between Angola and Burkina Faso?
125,179 kg, with Burkina Faso ahead.
How many years of comparable data are there for Angola and Burkina Faso?
26 years are reported by both, from 2000 to 2050.
How do Angola and Burkina Faso rank globally for soya beans — crop residues?
Angola ranks 51st and Burkina Faso ranks 49th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Burkina Faso: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/angola/burkina-faso/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).