Argentina vs China: Soya beans — Crop residues (N content)

Argentina
885.36 million kg
in 2050
China
289.92 million kg
in 2050
Argentina rank
3rd
China rank
5th

Soya beans — Crop residues (N content) over time

  • Argentina
  • China
0200.0M400.0M600.0M800.0M196120052050

How they compare

Argentina currently reports 885.36 million kg against 289.92 million kg in China, a difference of 595.44 million kg.

That makes Argentina's figure about 3.1 times China's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was China ahead.

Argentina ranks 3rd and China ranks 5th of 98 countries.

Across the 9 decades both report, Argentina averaged higher in 5 and China in 4.

Head to head by decade

Decade Argentina China Difference Ahead
1960s 333,047 kg 171.43 million kg 171.09 million kg China
1970s 14.13 million kg 152.89 million kg 138.76 million kg China
1980s 86.23 million kg 182.30 million kg 96.06 million kg China
1990s 182.52 million kg 211.43 million kg 28.91 million kg China
2000s 461.50 million kg 243.66 million kg 217.84 million kg Argentina
2010s 660.68 million kg 212.87 million kg 447.81 million kg Argentina
2020s 543.30 million kg 278.46 million kg 264.84 million kg Argentina
2030s 835.96 million kg 259.82 million kg 576.13 million kg Argentina
2050s 885.36 million kg 289.92 million kg 595.44 million kg Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Argentina or China?
Argentina, at 885.36 million kg against 289.92 million kg in China as of 2050.
What is the difference in soya beans — crop residues between Argentina and China?
595.44 million kg, with Argentina ahead.
How many years of comparable data are there for Argentina and China?
65 years are reported by both, from 1961 to 2050.
How do Argentina and China rank globally for soya beans — crop residues?
Argentina ranks 3rd and China ranks 5th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs China: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/argentina/china/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).