Australia vs France: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Australia
- France
How they compare
France currently reports 1.79 million kg against 1.67 million kg in Australia, a difference of 126,640 kg.
That makes France's figure about 1.1 times Australia's.
The two have swapped places 1 time across 53 shared years of data; in 1973 it was Australia ahead.
Australia ranks 36th and France ranks 35th of 98 countries.
Across the 8 decades both report, Australia averaged higher in 1 and France in 7.
Head to head by decade
| Decade | Australia | France | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.03 million kg | 95,172 kg | 933,827 kg | Australia |
| 1980s | 1.40 million kg | 1.43 million kg | 30,169 kg | France |
| 1990s | 970,273 kg | 2.92 million kg | 1.94 million kg | France |
| 2000s | 778,544 kg | 2.06 million kg | 1.28 million kg | France |
| 2010s | 685,902 kg | 3.42 million kg | 2.73 million kg | France |
| 2020s | 596,685 kg | 5.51 million kg | 4.92 million kg | France |
| 2030s | 1.35 million kg | 1.69 million kg | 337,520 kg | France |
| 2050s | 1.67 million kg | 1.79 million kg | 126,640 kg | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Australia or France?
- France, at 1.79 million kg against 1.67 million kg in Australia as of 2050.
- What is the difference in soya beans — crop residues between Australia and France?
- 126,640 kg, with France ahead.
- How many years of comparable data are there for Australia and France?
- 53 years are reported by both, from 1973 to 2050.
- How do Australia and France rank globally for soya beans — crop residues?
- Australia ranks 36th and France ranks 35th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).