Benin vs Burkina Faso: Soya beans — Crop residues
Soya beans — Crop residues over time
- Benin
- Burkina Faso
How they compare
Benin currently reports 753,986 kg against 419,735 kg in Burkina Faso, a difference of 334,251 kg.
That makes Benin's figure about 1.8 times Burkina Faso's.
The two have swapped places 5 times across 41 shared years of data; in 1985 it was Burkina Faso ahead.
Benin ranks 46th and Burkina Faso ranks 49th of 98 countries.
Across the 7 decades both report, Benin averaged higher in 5 and Burkina Faso in 2.
Head to head by decade
| Decade | Benin | Burkina Faso | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,264 kg | 41,480 kg | 37,216 kg | Burkina Faso |
| 1990s | 32,360 kg | 53,016 kg | 20,656 kg | Burkina Faso |
| 2000s | 349,194 kg | 137,482 kg | 211,711 kg | Benin |
| 2010s | 2.63 million kg | 488,811 kg | 2.15 million kg | Benin |
| 2020s | 6.63 million kg | 2.35 million kg | 4.29 million kg | Benin |
| 2030s | 477,243 kg | 235,048 kg | 242,195 kg | Benin |
| 2050s | 753,986 kg | 419,735 kg | 334,251 kg | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Benin or Burkina Faso?
- Benin, at 753,986 kg against 419,735 kg in Burkina Faso as of 2050.
- What is the difference in soya beans — crop residues between Benin and Burkina Faso?
- 334,251 kg, with Benin ahead.
- How many years of comparable data are there for Benin and Burkina Faso?
- 41 years are reported by both, from 1985 to 2050.
- How do Benin and Burkina Faso rank globally for soya beans — crop residues?
- Benin ranks 46th and Burkina Faso ranks 49th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).