Brazil vs OECD: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Brazil
- OECD
How they compare
Brazil currently reports 1.55 billion kg against 1.39 billion kg in OECD, a difference of 151.74 million kg.
That makes Brazil's figure about 1.1 times OECD's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was OECD ahead.
Brazil ranks 1st and OECD ranks 2nd of 98 countries.
Across the 9 decades both report, Brazil averaged higher in 2 and OECD in 7.
Head to head by decade
| Decade | Brazil | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.42 million kg | 381.16 million kg | 370.73 million kg | OECD |
| 1970s | 121.83 million kg | 632.96 million kg | 511.13 million kg | OECD |
| 1980s | 253.64 million kg | 790.60 million kg | 536.96 million kg | OECD |
| 1990s | 340.72 million kg | 904.70 million kg | 563.98 million kg | OECD |
| 2000s | 655.90 million kg | 1.10 billion kg | 440.72 million kg | OECD |
| 2010s | 1.15 billion kg | 1.38 billion kg | 222.69 million kg | OECD |
| 2020s | 1.63 billion kg | 1.54 billion kg | 93.16 million kg | Brazil |
| 2030s | 1.15 billion kg | 1.26 billion kg | 102.93 million kg | OECD |
| 2050s | 1.55 billion kg | 1.39 billion kg | 151.74 million kg | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Brazil or OECD?
- Brazil, at 1.55 billion kg against 1.39 billion kg in OECD as of 2050.
- What is the difference in soya beans — crop residues between Brazil and OECD?
- 151.74 million kg, with Brazil ahead.
- How many years of comparable data are there for Brazil and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and OECD rank globally for soya beans — crop residues?
- Brazil ranks 1st and OECD ranks 2nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).