China vs India: Soya beans — Crop residues (N content)

China
289.92 million kg
in 2050
India
318.41 million kg
in 2050
China rank
5th
India rank
4th

Soya beans — Crop residues (N content) over time

  • China
  • India
0100.0M200.0M300.0M196120052050

How they compare

India currently reports 318.41 million kg against 289.92 million kg in China, a difference of 28.49 million kg.

That makes India's figure about 1.1 times China's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was China ahead.

China ranks 5th and India ranks 4th of 98 countries.

Across the 9 decades both report, China averaged higher in 7 and India in 2.

Head to head by decade

Decade China India Difference Ahead
1960s 171.43 million kg 330,668 kg 171.09 million kg China
1970s 152.89 million kg 2.66 million kg 150.23 million kg China
1980s 182.30 million kg 22.41 million kg 159.89 million kg China
1990s 211.43 million kg 97.79 million kg 113.63 million kg China
2000s 243.66 million kg 159.46 million kg 84.20 million kg China
2010s 212.87 million kg 233.76 million kg 20.89 million kg India
2020s 278.46 million kg 261.30 million kg 17.17 million kg China
2030s 259.82 million kg 251.75 million kg 8.07 million kg China
2050s 289.92 million kg 318.41 million kg 28.49 million kg India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, China or India?
India, at 318.41 million kg against 289.92 million kg in China as of 2050.
What is the difference in soya beans — crop residues between China and India?
28.49 million kg, with India ahead.
How many years of comparable data are there for China and India?
65 years are reported by both, from 1961 to 2050.
How do China and India rank globally for soya beans — crop residues?
China ranks 5th and India ranks 4th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs India: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/china/india/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).