China vs OECD: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- China
- OECD
How they compare
OECD currently reports 1.39 billion kg against 289.92 million kg in China, a difference of 1.10 billion kg.
That makes OECD's figure about 4.8 times China's.
Across all 65 years both countries report, OECD has been ahead every year.
China ranks 5th and OECD ranks 2nd of 98 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 171.43 million kg | 381.16 million kg | 209.73 million kg | OECD |
| 1970s | 152.89 million kg | 632.96 million kg | 480.07 million kg | OECD |
| 1980s | 182.30 million kg | 790.60 million kg | 608.30 million kg | OECD |
| 1990s | 211.43 million kg | 904.70 million kg | 693.27 million kg | OECD |
| 2000s | 243.66 million kg | 1.10 billion kg | 852.96 million kg | OECD |
| 2010s | 212.87 million kg | 1.38 billion kg | 1.16 billion kg | OECD |
| 2020s | 278.46 million kg | 1.54 billion kg | 1.26 billion kg | OECD |
| 2030s | 259.82 million kg | 1.26 billion kg | 996.34 million kg | OECD |
| 2050s | 289.92 million kg | 1.39 billion kg | 1.10 billion kg | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, China or OECD?
- OECD, at 1.39 billion kg against 289.92 million kg in China as of 2050.
- What is the difference in soya beans — crop residues between China and OECD?
- 1.10 billion kg, with OECD ahead.
- How many years of comparable data are there for China and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do China and OECD rank globally for soya beans — crop residues?
- China ranks 5th and OECD ranks 2nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).