Cabo Verde vs Eswatini: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Cabo Verde
- Eswatini
How they compare
Eswatini currently reports 70,104 t against 1,929 t in Cabo Verde, a difference of 68,175 t.
That makes Eswatini's figure about 36.3 times Cabo Verde's.
Across all 65 years both countries report, Eswatini has been ahead every year.
Cabo Verde ranks 25th and Eswatini ranks 27th of 29 countries.
Eswatini has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 650 t | 7,112 t | 6,462 t | Eswatini |
| 1970s | 650 t | 11,056 t | 10,406 t | Eswatini |
| 1980s | 581.75 t | 21,931 t | 21,349 t | Eswatini |
| 1990s | 620.75 t | 25,388 t | 24,768 t | Eswatini |
| 2000s | 888.62 t | 31,304 t | 30,415 t | Eswatini |
| 2010s | 1,168 t | 36,731 t | 35,563 t | Eswatini |
| 2020s | 2,029 t | 37,603 t | 35,574 t | Eswatini |
| 2030s | 1,457 t | 52,942 t | 51,485 t | Eswatini |
| 2050s | 1,929 t | 70,104 t | 68,174 t | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Cabo Verde or Eswatini?
- Eswatini, at 70,104 t against 1,929 t in Cabo Verde as of 2050.
- What is the difference in sugar cane — burning crop residues between Cabo Verde and Eswatini?
- 68,175 t, with Eswatini ahead.
- How many years of comparable data are there for Cabo Verde and Eswatini?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Eswatini rank globally for sugar cane — burning crop residues?
- Cabo Verde ranks 25th and Eswatini ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).