Ecuador vs Nigeria: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Ecuador
- Nigeria
How they compare
Ecuador currently reports 59,727 t against 52,503 t in Nigeria, a difference of 7,224 t.
That makes Ecuador's figure about 1.1 times Nigeria's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 30th and Nigeria ranks 33rd of 103 countries.
Ecuador has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,041 t | 7,800 t | 51,241 t | Ecuador |
| 1970s | 62,469 t | 11,862 t | 50,606 t | Ecuador |
| 1980s | 59,453 t | 14,209 t | 45,244 t | Ecuador |
| 1990s | 56,520 t | 14,220 t | 42,300 t | Ecuador |
| 2000s | 58,099 t | 30,612 t | 27,487 t | Ecuador |
| 2010s | 66,633 t | 48,096 t | 18,537 t | Ecuador |
| 2020s | 74,453 t | 56,360 t | 18,094 t | Ecuador |
| 2030s | 60,071 t | 43,140 t | 16,931 t | Ecuador |
| 2050s | 59,727 t | 52,503 t | 7,223 t | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Ecuador or Nigeria?
- Ecuador, at 59,727 t against 52,503 t in Nigeria as of 2050.
- What is the difference in sugar cane — burning crop residues between Ecuador and Nigeria?
- 7,224 t, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Nigeria?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Nigeria rank globally for sugar cane — burning crop residues?
- Ecuador ranks 30th and Nigeria ranks 33rd of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).