Bhutan vs Oman: Sugar cane — Burning crop residues (Emissions CH4)

Bhutan
0.0001 kt
in 2050
Oman
0.0001 kt
in 2050
Bhutan rank
91st
Oman rank
91st

Sugar cane — Burning crop residues (Emissions CH4) over time

  • Bhutan
  • Oman
0000.0010.001196120052050

How they compare

Bhutan currently reports 0.0001 kt against 0.0001 kt in Oman, a difference of 0 kt.

Across all 23 years both countries report, Oman has been ahead every year.

Bhutan ranks 91st and Oman ranks 91st of 103 countries.

Oman has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bhutan Oman Difference Ahead
2000s 0 kt 0.0001 kt 0.0001 kt Oman
2010s 0 kt 0.0002 kt 0.0002 kt Oman
2020s 0 kt 0.0003 kt 0.0003 kt Oman
2030s 0.0001 kt 0.0001 kt 0 kt —
2050s 0.0001 kt 0.0001 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Bhutan or Oman?
Bhutan, at 0.0001 kt against 0.0001 kt in Oman as of 2050.
What is the difference in sugar cane — burning crop residues between Bhutan and Oman?
0 kt, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Oman?
23 years are reported by both, from 2003 to 2050.
How do Bhutan and Oman rank globally for sugar cane — burning crop residues?
Bhutan ranks 91st and Oman ranks 91st of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Oman: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/bhutan/oman/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).