Burkina Faso vs Ghana: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Burkina Faso
- Ghana
How they compare
Burkina Faso currently reports 0.0212 kt against 0.0203 kt in Ghana, a difference of 0.0009 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Ghana ahead.
Burkina Faso ranks 63rd and Ghana ranks 66th of 103 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 1 and Ghana in 8.
Head to head by decade
| Decade | Burkina Faso | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0096 kt | 0.0096 kt | Ghana |
| 1970s | 0.0029 kt | 0.009 kt | 0.0061 kt | Ghana |
| 1980s | 0.007 kt | 0.0071 kt | 0.0001 kt | Ghana |
| 1990s | 0.007 kt | 0.0081 kt | 0.0011 kt | Ghana |
| 2000s | 0.0078 kt | 0.0098 kt | 0.002 kt | Ghana |
| 2010s | 0.0084 kt | 0.0106 kt | 0.0021 kt | Ghana |
| 2020s | 0.0087 kt | 0.0112 kt | 0.0025 kt | Ghana |
| 2030s | 0.0143 kt | 0.0154 kt | 0.0011 kt | Ghana |
| 2050s | 0.0212 kt | 0.0203 kt | 0.0009 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Burkina Faso or Ghana?
- Burkina Faso, at 0.0212 kt against 0.0203 kt in Ghana as of 2050.
- What is the difference in sugar cane — burning crop residues between Burkina Faso and Ghana?
- 0.0009 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Ghana rank globally for sugar cane — burning crop residues?
- Burkina Faso ranks 63rd and Ghana ranks 66th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).