Burkina Faso vs Somalia: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Burkina Faso
- Somalia
How they compare
Burkina Faso currently reports 0.0212 kt against 0.0211 kt in Somalia, a difference of 0.0001 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Somalia ahead.
Burkina Faso ranks 63rd and Somalia ranks 64th of 103 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 1 and Somalia in 8.
Head to head by decade
| Decade | Burkina Faso | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0036 kt | 0.0036 kt | Somalia |
| 1970s | 0.0029 kt | 0.006 kt | 0.0031 kt | Somalia |
| 1980s | 0.007 kt | 0.0146 kt | 0.0076 kt | Somalia |
| 1990s | 0.007 kt | 0.0109 kt | 0.0038 kt | Somalia |
| 2000s | 0.0078 kt | 0.0107 kt | 0.0029 kt | Somalia |
| 2010s | 0.0084 kt | 0.0111 kt | 0.0026 kt | Somalia |
| 2020s | 0.0087 kt | 0.0117 kt | 0.003 kt | Somalia |
| 2030s | 0.0143 kt | 0.0159 kt | 0.0016 kt | Somalia |
| 2050s | 0.0212 kt | 0.0211 kt | 0.0001 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Burkina Faso or Somalia?
- Burkina Faso, at 0.0212 kt against 0.0211 kt in Somalia as of 2050.
- What is the difference in sugar cane — burning crop residues between Burkina Faso and Somalia?
- 0.0001 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Somalia rank globally for sugar cane — burning crop residues?
- Burkina Faso ranks 63rd and Somalia ranks 64th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).