Cabo Verde vs Kenya: Sugar cane — Burning crop residues (Emissions CH4)
Sugar cane — Burning crop residues (Emissions CH4) over time
- Cabo Verde
- Kenya
How they compare
Kenya currently reports 0.2076 kt against 0.0052 kt in Cabo Verde, a difference of 0.2024 kt.
That makes Kenya's figure about 39.9 times Cabo Verde's.
Across all 65 years both countries report, Kenya has been ahead every year.
Cabo Verde ranks 25th and Kenya ranks 25th of 29 countries.
Kenya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.0357 kt | 0.0339 kt | Kenya |
| 1970s | 0.0018 kt | 0.0513 kt | 0.0495 kt | Kenya |
| 1980s | 0.0016 kt | 0.0756 kt | 0.074 kt | Kenya |
| 1990s | 0.0017 kt | 0.0906 kt | 0.089 kt | Kenya |
| 2000s | 0.0024 kt | 0.0973 kt | 0.0949 kt | Kenya |
| 2010s | 0.0032 kt | 0.1352 kt | 0.1321 kt | Kenya |
| 2020s | 0.0055 kt | 0.1675 kt | 0.162 kt | Kenya |
| 2030s | 0.0039 kt | 0.1567 kt | 0.1528 kt | Kenya |
| 2050s | 0.0052 kt | 0.2076 kt | 0.2024 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Cabo Verde or Kenya?
- Kenya, at 0.2076 kt against 0.0052 kt in Cabo Verde as of 2050.
- What is the difference in sugar cane — burning crop residues between Cabo Verde and Kenya?
- 0.2024 kt, with Kenya ahead.
- How many years of comparable data are there for Cabo Verde and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Kenya rank globally for sugar cane — burning crop residues?
- Cabo Verde ranks 25th and Kenya ranks 25th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).