Cuba vs Mexico: Sugar cane — Burning crop residues (Emissions CH4)
Sugar cane — Burning crop residues (Emissions CH4) over time
- Cuba
- Mexico
How they compare
Cuba currently reports 0.9474 kt against 0.9108 kt in Mexico, a difference of 0.0366 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 9th and Mexico ranks 10th of 103 countries.
Across the 9 decades both report, Cuba averaged higher in 5 and Mexico in 4.
Head to head by decade
| Decade | Cuba | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.88 kt | 0.7819 kt | 1.1 kt | Cuba |
| 1970s | 2.2 kt | 0.8809 kt | 1.32 kt | Cuba |
| 1980s | 2.31 kt | 0.9709 kt | 1.34 kt | Cuba |
| 1990s | 2.19 kt | 1.04 kt | 1.15 kt | Cuba |
| 2000s | 1.13 kt | 1.16 kt | 0.0281 kt | Mexico |
| 2010s | 0.7309 kt | 1.33 kt | 0.6013 kt | Mexico |
| 2020s | 0.5763 kt | 1.4 kt | 0.8256 kt | Mexico |
| 2030s | 0.9276 kt | 0.9858 kt | 0.0582 kt | Mexico |
| 2050s | 0.9474 kt | 0.9108 kt | 0.0366 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Cuba or Mexico?
- Cuba, at 0.9474 kt against 0.9108 kt in Mexico as of 2050.
- What is the difference in sugar cane — burning crop residues between Cuba and Mexico?
- 0.0366 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Mexico rank globally for sugar cane — burning crop residues?
- Cuba ranks 9th and Mexico ranks 10th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).