Eswatini vs Kenya: Sugar cane — Burning crop residues (Emissions CH4)
Sugar cane — Burning crop residues (Emissions CH4) over time
- Eswatini
- Kenya
How they compare
Kenya currently reports 0.2076 kt against 0.1893 kt in Eswatini, a difference of 0.0183 kt.
That makes Kenya's figure about 1.1 times Eswatini's.
Across all 65 years both countries report, Kenya has been ahead every year.
Eswatini ranks 27th and Kenya ranks 25th of 103 countries.
Kenya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eswatini | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0192 kt | 0.0357 kt | 0.0164 kt | Kenya |
| 1970s | 0.0298 kt | 0.0513 kt | 0.0215 kt | Kenya |
| 1980s | 0.0592 kt | 0.0756 kt | 0.0164 kt | Kenya |
| 1990s | 0.0686 kt | 0.0906 kt | 0.0221 kt | Kenya |
| 2000s | 0.0845 kt | 0.0973 kt | 0.0127 kt | Kenya |
| 2010s | 0.0992 kt | 0.1352 kt | 0.0361 kt | Kenya |
| 2020s | 0.1015 kt | 0.1675 kt | 0.0659 kt | Kenya |
| 2030s | 0.1429 kt | 0.1567 kt | 0.0138 kt | Kenya |
| 2050s | 0.1893 kt | 0.2076 kt | 0.0183 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Eswatini or Kenya?
- Kenya, at 0.2076 kt against 0.1893 kt in Eswatini as of 2050.
- What is the difference in sugar cane — burning crop residues between Eswatini and Kenya?
- 0.0183 kt, with Kenya ahead.
- How many years of comparable data are there for Eswatini and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Kenya rank globally for sugar cane — burning crop residues?
- Eswatini ranks 27th and Kenya ranks 25th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).