Kenya vs Southern Europe: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Kenya
- Southern Europe
How they compare
Kenya currently reports 0.2076 kt against 0.0002 kt in Southern Europe, a difference of 0.2074 kt.
That makes Kenya's figure about 1,038.0 times Southern Europe's.
Across all 59 years both countries report, Kenya has been ahead every year.
Kenya ranks 25th and Southern Europe ranks 26th of 103 countries.
Kenya has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Kenya | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0357 kt | 0.0114 kt | 0.0243 kt | Kenya |
| 1970s | 0.0513 kt | 0.0102 kt | 0.0411 kt | Kenya |
| 1980s | 0.0756 kt | 0.0068 kt | 0.0688 kt | Kenya |
| 1990s | 0.0906 kt | 0.0029 kt | 0.0877 kt | Kenya |
| 2000s | 0.0973 kt | 0.0011 kt | 0.0961 kt | Kenya |
| 2010s | 0.1372 kt | 0.0001 kt | 0.1371 kt | Kenya |
| 2030s | 0.1567 kt | 0.0002 kt | 0.1565 kt | Kenya |
| 2050s | 0.2076 kt | 0.0002 kt | 0.2074 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Kenya or Southern Europe?
- Kenya, at 0.2076 kt against 0.0002 kt in Southern Europe as of 2050.
- What is the difference in sugar cane — burning crop residues between Kenya and Southern Europe?
- 0.2074 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Southern Europe?
- 59 years are reported by both, from 1961 to 2050.
- How do Kenya and Southern Europe rank globally for sugar cane — burning crop residues?
- Kenya ranks 25th and Southern Europe ranks 26th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).