Latin America and the Caribbean vs OECD: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Latin America and the Caribbean
- OECD
How they compare
Latin America and the Caribbean currently reports 21.94 kt against 2.17 kt in OECD, a difference of 19.77 kt.
That makes Latin America and the Caribbean's figure about 10.1 times OECD's.
Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 4th and OECD ranks 5th of 29 groups.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.94 kt | 1.61 kt | 6.33 kt | Latin America and the Caribbean |
| 1970s | 9.57 kt | 1.9 kt | 7.67 kt | Latin America and the Caribbean |
| 1980s | 12.63 kt | 2.14 kt | 10.49 kt | Latin America and the Caribbean |
| 1990s | 14.3 kt | 2.38 kt | 11.92 kt | Latin America and the Caribbean |
| 2000s | 16.48 kt | 2.6 kt | 13.88 kt | Latin America and the Caribbean |
| 2010s | 23.32 kt | 2.68 kt | 20.64 kt | Latin America and the Caribbean |
| 2020s | 23.26 kt | 2.72 kt | 20.54 kt | Latin America and the Caribbean |
| 2030s | 21.33 kt | 2.36 kt | 18.97 kt | Latin America and the Caribbean |
| 2050s | 21.94 kt | 2.17 kt | 19.77 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Latin America and the Caribbean or OECD?
- Latin America and the Caribbean, at 21.94 kt against 2.17 kt in OECD as of 2050.
- What is the difference in sugar cane — burning crop residues between Latin America and the Caribbean and OECD?
- 19.77 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and OECD rank globally for sugar cane — burning crop residues?
- Latin America and the Caribbean ranks 4th and OECD ranks 5th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).