Benin vs Burundi: Sugar cane — Burning crop residues

Benin
0.0002 kt
in 2050
Burundi
0.0002 kt
in 2050
Benin rank
75th
Burundi rank
75th

Sugar cane — Burning crop residues over time

  • Benin
  • Burundi
00000196120052050

How they compare

Benin currently reports 0.0002 kt against 0.0002 kt in Burundi, a difference of 0 kt.

Across all 65 years both countries report, Burundi has been ahead every year.

Benin ranks 75th and Burundi ranks 75th of 103 countries.

Burundi has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Benin Burundi Difference Ahead
1960s 0 kt 0 kt 0 kt
1970s 0 kt 0 kt 0 kt
1980s 0 kt 0 kt 0 kt
1990s 0 kt 0.0001 kt 0.0001 kt Burundi
2000s 0.0001 kt 0.0001 kt 0 kt
2010s 0.0001 kt 0.0001 kt 0 kt
2020s 0.0001 kt 0.0002 kt 0.0001 kt Burundi
2030s 0.0001 kt 0.0002 kt 0.0001 kt Burundi
2050s 0.0002 kt 0.0002 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Benin or Burundi?
Benin, at 0.0002 kt against 0.0002 kt in Burundi as of 2050.
What is the difference in sugar cane — burning crop residues between Benin and Burundi?
0 kt, with Benin ahead.
How many years of comparable data are there for Benin and Burundi?
65 years are reported by both, from 1961 to 2050.
How do Benin and Burundi rank globally for sugar cane — burning crop residues?
Benin ranks 75th and Burundi ranks 75th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Burundi: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/benin/burundi/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).