Cuba vs Pakistan: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Cuba
- Pakistan
How they compare
Pakistan currently reports 0.0517 kt against 0.0246 kt in Cuba, a difference of 0.0271 kt.
That makes Pakistan's figure about 2.1 times Cuba's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 9th and Pakistan ranks 6th of 103 countries.
Across the 9 decades both report, Cuba averaged higher in 4 and Pakistan in 5.
Head to head by decade
| Decade | Cuba | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0487 kt | 0.0234 kt | 0.0253 kt | Cuba |
| 1970s | 0.0571 kt | 0.0306 kt | 0.0265 kt | Cuba |
| 1980s | 0.0599 kt | 0.0385 kt | 0.0214 kt | Cuba |
| 1990s | 0.0569 kt | 0.0438 kt | 0.013 kt | Cuba |
| 2000s | 0.0294 kt | 0.0469 kt | 0.0176 kt | Pakistan |
| 2010s | 0.0189 kt | 0.0506 kt | 0.0317 kt | Pakistan |
| 2020s | 0.0149 kt | 0.056 kt | 0.0411 kt | Pakistan |
| 2030s | 0.024 kt | 0.0479 kt | 0.0239 kt | Pakistan |
| 2050s | 0.0246 kt | 0.0517 kt | 0.0271 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Cuba or Pakistan?
- Pakistan, at 0.0517 kt against 0.0246 kt in Cuba as of 2050.
- What is the difference in sugar cane — burning crop residues between Cuba and Pakistan?
- 0.0271 kt, with Pakistan ahead.
- How many years of comparable data are there for Cuba and Pakistan?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Pakistan rank globally for sugar cane — burning crop residues?
- Cuba ranks 9th and Pakistan ranks 6th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).