Democratic Republic of the Congo vs OECD: Sugar cane — Burning crop residues

Democratic Republic of the Congo
0.0087 kt
in 2050
OECD
0.0563 kt
in 2050
Democratic Republic of the Congo rank
6th
OECD rank
5th

Sugar cane — Burning crop residues over time

  • Democratic Republic of the Congo
  • OECD
00.020.040.060.08196120052050

How they compare

OECD currently reports 0.0563 kt against 0.0087 kt in Democratic Republic of the Congo, a difference of 0.0476 kt.

That makes OECD's figure about 6.5 times Democratic Republic of the Congo's.

Across all 65 years both countries report, OECD has been ahead every year.

Democratic Republic of the Congo ranks 6th and OECD ranks 5th of 14 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo OECD Difference Ahead
1960s 0.0004 kt 0.0418 kt 0.0414 kt OECD
1970s 0.0005 kt 0.0493 kt 0.0488 kt OECD
1980s 0.0012 kt 0.0554 kt 0.0543 kt OECD
1990s 0.0016 kt 0.0617 kt 0.0601 kt OECD
2000s 0.0018 kt 0.0675 kt 0.0657 kt OECD
2010s 0.0021 kt 0.0696 kt 0.0675 kt OECD
2020s 0.0027 kt 0.0705 kt 0.0678 kt OECD
2030s 0.0043 kt 0.0611 kt 0.0568 kt OECD
2050s 0.0087 kt 0.0563 kt 0.0476 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Democratic Republic of the Congo or OECD?
OECD, at 0.0563 kt against 0.0087 kt in Democratic Republic of the Congo as of 2050.
What is the difference in sugar cane — burning crop residues between Democratic Republic of the Congo and OECD?
0.0476 kt, with OECD ahead.
How many years of comparable data are there for Democratic Republic of the Congo and OECD?
65 years are reported by both, from 1961 to 2050.
How do Democratic Republic of the Congo and OECD rank globally for sugar cane — burning crop residues?
Democratic Republic of the Congo ranks 6th and OECD ranks 5th of 14 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs OECD: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/oecd/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).