Gabon vs Suriname: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Gabon
- Suriname
How they compare
Gabon currently reports 0.0003 kt against 0.0002 kt in Suriname, a difference of 0.0001 kt.
That makes Gabon's figure about 1.5 times Suriname's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Suriname ahead.
Gabon ranks 74th and Suriname ranks 75th of 103 countries.
Across the 9 decades both report, Gabon averaged higher in 7 and Suriname in 2.
Head to head by decade
| Decade | Gabon | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0001 kt | 0.0001 kt | Suriname |
| 1970s | 0 kt | 0.0001 kt | 0.0001 kt | Suriname |
| 1980s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 1990s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 2000s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 2020s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 2030s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Gabon |
| 2050s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Gabon or Suriname?
- Gabon, at 0.0003 kt against 0.0002 kt in Suriname as of 2050.
- What is the difference in sugar cane — burning crop residues between Gabon and Suriname?
- 0.0001 kt, with Gabon ahead.
- How many years of comparable data are there for Gabon and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Gabon and Suriname rank globally for sugar cane — burning crop residues?
- Gabon ranks 74th and Suriname ranks 75th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).