Guadeloupe vs Japan: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Guadeloupe
- Japan
How they compare
Japan currently reports 0.0009 kt against 0.0007 kt in Guadeloupe, a difference of 0.0002 kt.
That makes Japan's figure about 1.3 times Guadeloupe's.
The two have swapped places 1 time across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Guadeloupe ranks 59th and Japan ranks 56th of 103 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guadeloupe | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0017 kt | 0.0002 kt | Japan |
| 1970s | 0.0011 kt | 0.0015 kt | 0.0004 kt | Japan |
| 1980s | 0.0007 kt | 0.0016 kt | 0.0008 kt | Japan |
| 1990s | 0.0006 kt | 0.0012 kt | 0.0006 kt | Japan |
| 2000s | 0.0006 kt | 0.0011 kt | 0.0005 kt | Japan |
| 2030s | 0.0007 kt | 0.0009 kt | 0.0002 kt | Japan |
| 2050s | 0.0007 kt | 0.0009 kt | 0.0002 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Guadeloupe or Japan?
- Japan, at 0.0009 kt against 0.0007 kt in Guadeloupe as of 2050.
- What is the difference in sugar cane — burning crop residues between Guadeloupe and Japan?
- 0.0002 kt, with Japan ahead.
- How many years of comparable data are there for Guadeloupe and Japan?
- 48 years are reported by both, from 1961 to 2050.
- How do Guadeloupe and Japan rank globally for sugar cane — burning crop residues?
- Guadeloupe ranks 59th and Japan ranks 56th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).