India vs Viet Nam: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- India
- Viet Nam
How they compare
India currently reports 0.243 kt against 0.0185 kt in Viet Nam, a difference of 0.2245 kt.
That makes India's figure about 13.1 times Viet Nam's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 2nd and Viet Nam ranks 4th of 103 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1096 kt | 0.0019 kt | 0.1076 kt | India |
| 1970s | 0.1261 kt | 0.0024 kt | 0.1237 kt | India |
| 1980s | 0.1385 kt | 0.006 kt | 0.1325 kt | India |
| 1990s | 0.1735 kt | 0.0095 kt | 0.164 kt | India |
| 2000s | 0.1997 kt | 0.0132 kt | 0.1865 kt | India |
| 2010s | 0.2202 kt | 0.0127 kt | 0.2075 kt | India |
| 2020s | 0.2334 kt | 0.0079 kt | 0.2255 kt | India |
| 2030s | 0.221 kt | 0.0169 kt | 0.2041 kt | India |
| 2050s | 0.243 kt | 0.0185 kt | 0.2245 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, India or Viet Nam?
- India, at 0.243 kt against 0.0185 kt in Viet Nam as of 2050.
- What is the difference in sugar cane — burning crop residues between India and Viet Nam?
- 0.2245 kt, with India ahead.
- How many years of comparable data are there for India and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Viet Nam rank globally for sugar cane — burning crop residues?
- India ranks 2nd and Viet Nam ranks 4th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).