Oceania vs South Africa: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Oceania
- South Africa
How they compare
Oceania currently reports 0.0198 kt against 0.0142 kt in South Africa, a difference of 0.0056 kt.
That makes Oceania's figure about 1.4 times South Africa's.
Across all 65 years both countries report, Oceania has been ahead every year.
Oceania ranks 18th and South Africa ranks 15th of 29 groups.
Oceania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Oceania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0108 kt | 0.0068 kt | 0.0041 kt | Oceania |
| 1970s | 0.0138 kt | 0.0088 kt | 0.005 kt | Oceania |
| 1980s | 0.0173 kt | 0.0118 kt | 0.0055 kt | Oceania |
| 1990s | 0.0201 kt | 0.013 kt | 0.0071 kt | Oceania |
| 2000s | 0.0219 kt | 0.0142 kt | 0.0078 kt | Oceania |
| 2010s | 0.0199 kt | 0.012 kt | 0.0079 kt | Oceania |
| 2020s | 0.0181 kt | 0.0115 kt | 0.0066 kt | Oceania |
| 2030s | 0.0219 kt | 0.015 kt | 0.0069 kt | Oceania |
| 2050s | 0.0198 kt | 0.0142 kt | 0.0056 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Oceania or South Africa?
- Oceania, at 0.0198 kt against 0.0142 kt in South Africa as of 2050.
- What is the difference in sugar cane — burning crop residues between Oceania and South Africa?
- 0.0056 kt, with Oceania ahead.
- How many years of comparable data are there for Oceania and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Oceania and South Africa rank globally for sugar cane — burning crop residues?
- Oceania ranks 18th and South Africa ranks 15th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).