OECD vs Viet Nam: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- OECD
- Viet Nam
How they compare
OECD currently reports 0.0563 kt against 0.0185 kt in Viet Nam, a difference of 0.0378 kt.
That makes OECD's figure about 3.0 times Viet Nam's.
Across all 65 years both countries report, OECD has been ahead every year.
OECD ranks 5th and Viet Nam ranks 4th of 103 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | OECD | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0418 kt | 0.0019 kt | 0.0399 kt | OECD |
| 1970s | 0.0493 kt | 0.0024 kt | 0.0469 kt | OECD |
| 1980s | 0.0554 kt | 0.006 kt | 0.0494 kt | OECD |
| 1990s | 0.0617 kt | 0.0095 kt | 0.0522 kt | OECD |
| 2000s | 0.0675 kt | 0.0132 kt | 0.0543 kt | OECD |
| 2010s | 0.0696 kt | 0.0127 kt | 0.0569 kt | OECD |
| 2020s | 0.0705 kt | 0.0079 kt | 0.0626 kt | OECD |
| 2030s | 0.0611 kt | 0.0169 kt | 0.0442 kt | OECD |
| 2050s | 0.0563 kt | 0.0185 kt | 0.0378 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, OECD or Viet Nam?
- OECD, at 0.0563 kt against 0.0185 kt in Viet Nam as of 2050.
- What is the difference in sugar cane — burning crop residues between OECD and Viet Nam?
- 0.0378 kt, with OECD ahead.
- How many years of comparable data are there for OECD and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do OECD and Viet Nam rank globally for sugar cane — burning crop residues?
- OECD ranks 5th and Viet Nam ranks 4th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).