Algeria vs Libya: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Algeria
- Libya
How they compare
Algeria currently reports 1.2 kt against 1.2 kt in Libya, a difference of 0 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 102nd and Libya ranks 103rd of 232 countries.
Across the 9 decades both report, Algeria averaged higher in 8 and Libya in 1.
Head to head by decade
| Decade | Algeria | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2654 kt | 0.0396 kt | 0.2258 kt | Algeria |
| 1970s | 0.935 kt | 0.185 kt | 0.75 kt | Algeria |
| 1980s | 1.14 kt | 0.4814 kt | 0.6614 kt | Algeria |
| 1990s | 0.6947 kt | 0.4453 kt | 0.2494 kt | Algeria |
| 2000s | 0.6037 kt | 0.4661 kt | 0.1376 kt | Algeria |
| 2010s | 1.08 kt | 0.3616 kt | 0.7143 kt | Algeria |
| 2020s | 1.1 kt | 0.2153 kt | 0.8878 kt | Algeria |
| 2030s | 0.8859 kt | 0.947 kt | 0.0611 kt | Libya |
| 2050s | 1.2 kt | 1.2 kt | 0.0037 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Algeria or Libya?
- Algeria, at 1.2 kt against 1.2 kt in Libya as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Algeria and Libya?
- 0 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Libya rank globally for synthetic fertilizers — direct emissions?
- Algeria ranks 102nd and Libya ranks 103rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf