Argentina vs Germany: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Argentina
- Germany
How they compare
Argentina currently reports 28.01 kt against 26.77 kt in Germany, a difference of 1.24 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Germany ahead.
Argentina ranks 16th and Germany ranks 19th of 232 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and Germany in 7.
Head to head by decade
| Decade | Argentina | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3613 kt | 19.27 kt | 18.91 kt | Germany |
| 1970s | 0.6857 kt | 30.3 kt | 29.61 kt | Germany |
| 1980s | 1.29 kt | 35.17 kt | 33.88 kt | Germany |
| 1990s | 4.68 kt | 28 kt | 23.32 kt | Germany |
| 2000s | 10.55 kt | 27.26 kt | 16.71 kt | Germany |
| 2010s | 13.95 kt | 25.39 kt | 11.44 kt | Germany |
| 2020s | 23.91 kt | 17.32 kt | 6.59 kt | Argentina |
| 2030s | 24.39 kt | 26.61 kt | 2.21 kt | Germany |
| 2050s | 28.01 kt | 26.77 kt | 1.24 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Argentina or Germany?
- Argentina, at 28.01 kt against 26.77 kt in Germany as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Argentina and Germany?
- 1.24 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Germany?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Germany rank globally for synthetic fertilizers — direct emissions?
- Argentina ranks 16th and Germany ranks 19th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf