Barbados vs Montenegro: Synthetic Fertilizers — Direct emissions
Synthetic Fertilizers — Direct emissions over time
- Barbados
- Montenegro
How they compare
Montenegro currently reports 0.0356 kt against 0.0224 kt in Barbados, a difference of 0.0132 kt.
That makes Montenegro's figure about 1.6 times Barbados's.
The two have swapped places 2 times across 20 shared years of data; in 2006 it was Montenegro ahead.
Barbados ranks 153rd and Montenegro ranks 150th of 199 countries.
Montenegro has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Barbados | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0168 kt | 0.0217 kt | 0.0049 kt | Montenegro |
| 2010s | 0.0093 kt | 0.0203 kt | 0.011 kt | Montenegro |
| 2020s | 0.0024 kt | 0.0201 kt | 0.0177 kt | Montenegro |
| 2030s | 0.0224 kt | 0.0334 kt | 0.011 kt | Montenegro |
| 2050s | 0.0224 kt | 0.0356 kt | 0.0132 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Barbados or Montenegro?
- Montenegro, at 0.0356 kt against 0.0224 kt in Barbados as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Barbados and Montenegro?
- 0.0132 kt, with Montenegro ahead.
- How many years of comparable data are there for Barbados and Montenegro?
- 20 years are reported by both, from 2006 to 2050.
- How do Barbados and Montenegro rank globally for synthetic fertilizers — direct emissions?
- Barbados ranks 153rd and Montenegro ranks 150th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf