Chad vs Uganda: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Chad
- Uganda
How they compare
Chad currently reports 0.39 kt against 0.358 kt in Uganda, a difference of 0.032 kt.
That makes Chad's figure about 1.1 times Uganda's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Uganda ahead.
Chad ranks 131st and Uganda ranks 134th of 232 countries.
Across the 9 decades both report, Chad averaged higher in 8 and Uganda in 1.
Head to head by decade
| Decade | Chad | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0061 kt | 0.0277 kt | 0.0216 kt | Uganda |
| 1970s | 0.0363 kt | 0.0316 kt | 0.0046 kt | Chad |
| 1980s | 0.0335 kt | 0.005 kt | 0.0284 kt | Chad |
| 1990s | 0.0785 kt | 0.0132 kt | 0.0653 kt | Chad |
| 2000s | 0.1079 kt | 0.075 kt | 0.0329 kt | Chad |
| 2010s | 0.1808 kt | 0.1252 kt | 0.0556 kt | Chad |
| 2020s | 0.2489 kt | 0.1436 kt | 0.1053 kt | Chad |
| 2030s | 0.195 kt | 0.1575 kt | 0.0375 kt | Chad |
| 2050s | 0.39 kt | 0.358 kt | 0.032 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Chad or Uganda?
- Chad, at 0.39 kt against 0.358 kt in Uganda as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Chad and Uganda?
- 0.032 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Uganda rank globally for synthetic fertilizers — direct emissions?
- Chad ranks 131st and Uganda ranks 134th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf