Congo vs Maldives: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Congo
- Maldives
How they compare
Congo currently reports 0.0036 kt against 0.0033 kt in Maldives, a difference of 0.0003 kt.
That makes Congo's figure about 1.1 times Maldives's.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was Congo ahead.
Congo ranks 200th and Maldives ranks 201st of 232 countries.
Across the 9 decades both report, Congo averaged higher in 8 and Maldives in 1.
Head to head by decade
| Decade | Congo | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0129 kt | 0 kt | 0.0129 kt | Congo |
| 1970s | 0.0207 kt | 0 kt | 0.0207 kt | Congo |
| 1980s | 0.0079 kt | 0 kt | 0.0079 kt | Congo |
| 1990s | 0.0219 kt | 0 kt | 0.0219 kt | Congo |
| 2000s | 0.013 kt | 0.0012 kt | 0.0118 kt | Congo |
| 2010s | 0.0072 kt | 0.004 kt | 0.0033 kt | Congo |
| 2020s | 0.037 kt | 0.0036 kt | 0.0335 kt | Congo |
| 2030s | 0.0015 kt | 0.0029 kt | 0.0014 kt | Maldives |
| 2050s | 0.0036 kt | 0.0033 kt | 0.0003 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Congo or Maldives?
- Congo, at 0.0036 kt against 0.0033 kt in Maldives as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Congo and Maldives?
- 0.0003 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Maldives?
- 63 years are reported by both, from 1961 to 2050.
- How do Congo and Maldives rank globally for synthetic fertilizers — direct emissions?
- Congo ranks 200th and Maldives ranks 201st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf