Cuba vs Ghana: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Cuba
- Ghana
How they compare
Cuba currently reports 1.1 kt against 1 kt in Ghana, a difference of 0.1 kt.
That makes Cuba's figure about 1.1 times Ghana's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 105th and Ghana ranks 107th of 232 countries.
Across the 9 decades both report, Cuba averaged higher in 8 and Ghana in 1.
Head to head by decade
| Decade | Cuba | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.71 kt | 0.0064 kt | 1.71 kt | Cuba |
| 1970s | 2.71 kt | 0.1004 kt | 2.61 kt | Cuba |
| 1980s | 4.72 kt | 0.1156 kt | 4.6 kt | Cuba |
| 1990s | 2.23 kt | 0.101 kt | 2.13 kt | Cuba |
| 2000s | 0.7483 kt | 0.2303 kt | 0.518 kt | Cuba |
| 2010s | 0.8896 kt | 0.74 kt | 0.1496 kt | Cuba |
| 2020s | 0.3944 kt | 1.23 kt | 0.8402 kt | Ghana |
| 2030s | 0.8721 kt | 0.6688 kt | 0.2033 kt | Cuba |
| 2050s | 1.1 kt | 1 kt | 0.0976 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Cuba or Ghana?
- Cuba, at 1.1 kt against 1 kt in Ghana as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Cuba and Ghana?
- 0.1 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Ghana rank globally for synthetic fertilizers — direct emissions?
- Cuba ranks 105th and Ghana ranks 107th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf