Ethiopia vs Syrian Arab Republic: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Ethiopia
- Syrian Arab Republic
How they compare
Ethiopia currently reports 7.35 kt against 7.21 kt in Syrian Arab Republic, a difference of 0.14 kt.
The two have swapped places 3 times across 33 shared years of data; in 1993 it was Syrian Arab Republic ahead.
Ethiopia ranks 42nd and Syrian Arab Republic ranks 43rd of 232 countries.
Across the 6 decades both report, Ethiopia averaged higher in 3 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Ethiopia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9089 kt | 3.55 kt | 2.64 kt | Syrian Arab Republic |
| 2000s | 1.34 kt | 3.78 kt | 2.44 kt | Syrian Arab Republic |
| 2010s | 3.99 kt | 0.7713 kt | 3.22 kt | Ethiopia |
| 2020s | 7.48 kt | 0.4493 kt | 7.03 kt | Ethiopia |
| 2030s | 4.09 kt | 5.54 kt | 1.45 kt | Syrian Arab Republic |
| 2050s | 7.35 kt | 7.21 kt | 0.1448 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Ethiopia or Syrian Arab Republic?
- Ethiopia, at 7.35 kt against 7.21 kt in Syrian Arab Republic as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Ethiopia and Syrian Arab Republic?
- 0.14 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Syrian Arab Republic?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Syrian Arab Republic rank globally for synthetic fertilizers — direct emissions?
- Ethiopia ranks 42nd and Syrian Arab Republic ranks 43rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf