Finland vs Honduras: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Finland
- Honduras
How they compare
Finland currently reports 2.3 kt against 1.9 kt in Honduras, a difference of 0.4 kt.
That makes Finland's figure about 1.2 times Honduras's.
Across all 65 years both countries report, Finland has been ahead every year.
Finland ranks 84th and Honduras ranks 87th of 232 countries.
Finland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Finland | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.54 kt | 0.1301 kt | 1.41 kt | Finland |
| 1970s | 2.94 kt | 0.1986 kt | 2.74 kt | Finland |
| 1980s | 3.25 kt | 0.2669 kt | 2.98 kt | Finland |
| 1990s | 2.81 kt | 0.7943 kt | 2.01 kt | Finland |
| 2000s | 2.44 kt | 0.9805 kt | 1.46 kt | Finland |
| 2010s | 2.24 kt | 1.35 kt | 0.8949 kt | Finland |
| 2020s | 2.1 kt | 1.74 kt | 0.3601 kt | Finland |
| 2030s | 2.29 kt | 1.28 kt | 1.01 kt | Finland |
| 2050s | 2.3 kt | 1.9 kt | 0.4019 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Finland or Honduras?
- Finland, at 2.3 kt against 1.9 kt in Honduras as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Finland and Honduras?
- 0.4 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Honduras?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Honduras rank globally for synthetic fertilizers — direct emissions?
- Finland ranks 84th and Honduras ranks 87th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf