Honduras vs Sudan: Synthetic Fertilizers — Direct emissions
Synthetic Fertilizers — Direct emissions over time
- Honduras
- Sudan
How they compare
Honduras currently reports 1.9 kt against 1.89 kt in Sudan, a difference of 0.01 kt.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was Honduras ahead.
Honduras ranks 73rd and Sudan ranks 75th of 199 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.4 kt | 1.52 kt | 0.1199 kt | Sudan |
| 2020s | 1.74 kt | 2.4 kt | 0.6636 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Honduras or Sudan?
- Honduras, at 1.9 kt against 1.89 kt in Sudan as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Honduras and Sudan?
- 0.01 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Honduras and Sudan rank globally for synthetic fertilizers — direct emissions?
- Honduras ranks 73rd and Sudan ranks 75th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf