Jamaica vs Oman: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Jamaica
- Oman
How they compare
Jamaica currently reports 0.0989 kt against 0.0801 kt in Oman, a difference of 0.0188 kt.
That makes Jamaica's figure about 1.2 times Oman's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 165th and Oman ranks 168th of 232 countries.
Across the 9 decades both report, Jamaica averaged higher in 7 and Oman in 2.
Head to head by decade
| Decade | Jamaica | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1284 kt | 0 kt | 0.1284 kt | Jamaica |
| 1970s | 0.1257 kt | 0.003 kt | 0.1227 kt | Jamaica |
| 1980s | 0.1484 kt | 0.0165 kt | 0.1319 kt | Jamaica |
| 1990s | 0.1231 kt | 0.0825 kt | 0.0406 kt | Jamaica |
| 2000s | 0.1112 kt | 0.1027 kt | 0.0085 kt | Jamaica |
| 2010s | 0.0724 kt | 0.15 kt | 0.0776 kt | Oman |
| 2020s | 0.0592 kt | 0.1789 kt | 0.1197 kt | Oman |
| 2030s | 0.0989 kt | 0.0711 kt | 0.0278 kt | Jamaica |
| 2050s | 0.0989 kt | 0.0801 kt | 0.0188 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Jamaica or Oman?
- Jamaica, at 0.0989 kt against 0.0801 kt in Oman as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Jamaica and Oman?
- 0.0188 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Jamaica and Oman rank globally for synthetic fertilizers — direct emissions?
- Jamaica ranks 165th and Oman ranks 168th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf