Kenya vs Romania: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Kenya
- Romania
How they compare
Kenya currently reports 4.34 kt against 4.21 kt in Romania, a difference of 0.13 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Romania ahead.
Kenya ranks 61st and Romania ranks 62nd of 232 countries.
Across the 9 decades both report, Kenya averaged higher in 1 and Romania in 8.
Head to head by decade
| Decade | Kenya | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1549 kt | 3.19 kt | 3.03 kt | Romania |
| 1970s | 0.3361 kt | 9 kt | 8.67 kt | Romania |
| 1980s | 0.6372 kt | 12.51 kt | 11.87 kt | Romania |
| 1990s | 0.7801 kt | 5.04 kt | 4.26 kt | Romania |
| 2000s | 1.14 kt | 4.18 kt | 3.04 kt | Romania |
| 2010s | 1.91 kt | 5.6 kt | 3.69 kt | Romania |
| 2020s | 2.47 kt | 7.47 kt | 5 kt | Romania |
| 2030s | 2.53 kt | 4.19 kt | 1.66 kt | Romania |
| 2050s | 4.34 kt | 4.21 kt | 0.131 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Kenya or Romania?
- Kenya, at 4.34 kt against 4.21 kt in Romania as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Kenya and Romania?
- 0.13 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Romania rank globally for synthetic fertilizers — direct emissions?
- Kenya ranks 61st and Romania ranks 62nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf