Laos vs Uganda: Synthetic Fertilizers — Direct emissions
Synthetic Fertilizers — Direct emissions over time
- Laos
- Uganda
How they compare
Laos currently reports 0.3699 kt against 0.358 kt in Uganda, a difference of 0.0119 kt.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Uganda ahead.
Laos ranks 132nd and Uganda ranks 134th of 232 countries.
Across the 9 decades both report, Laos averaged higher in 7 and Uganda in 2.
Head to head by decade
| Decade | Laos | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0037 kt | 0.0277 kt | 0.024 kt | Uganda |
| 1970s | 0.0015 kt | 0.0316 kt | 0.0301 kt | Uganda |
| 1980s | 0.0166 kt | 0.005 kt | 0.0116 kt | Laos |
| 1990s | 0.0392 kt | 0.0132 kt | 0.026 kt | Laos |
| 2000s | 0.083 kt | 0.075 kt | 0.0079 kt | Laos |
| 2010s | 0.3916 kt | 0.1252 kt | 0.2664 kt | Laos |
| 2020s | 0.6968 kt | 0.1436 kt | 0.5532 kt | Laos |
| 2030s | 0.2421 kt | 0.1575 kt | 0.0846 kt | Laos |
| 2050s | 0.3699 kt | 0.358 kt | 0.0119 kt | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Laos or Uganda?
- Laos, at 0.3699 kt against 0.358 kt in Uganda as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Laos and Uganda?
- 0.0119 kt, with Laos ahead.
- How many years of comparable data are there for Laos and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Laos and Uganda rank globally for synthetic fertilizers — direct emissions?
- Laos ranks 132nd and Uganda ranks 134th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf