Luxembourg vs Palestine, State of: Synthetic Fertilizers — Direct emissions
Synthetic Fertilizers — Direct emissions over time
- Luxembourg
- Palestine, State of
How they compare
Luxembourg currently reports 0.2143 kt against 0.1482 kt in Palestine, State of, a difference of 0.0661 kt.
That makes Luxembourg's figure about 1.4 times Palestine, State of's.
Across all 24 years both countries report, Luxembourg has been ahead every year.
Luxembourg ranks 128th and Palestine, State of ranks 131st of 199 countries.
Luxembourg has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Luxembourg | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.217 kt | 0.1401 kt | 0.0769 kt | Luxembourg |
| 2010s | 0.209 kt | 0.1086 kt | 0.1005 kt | Luxembourg |
| 2020s | 0.1626 kt | 0.0994 kt | 0.0632 kt | Luxembourg |
| 2030s | 0.213 kt | 0.1262 kt | 0.0868 kt | Luxembourg |
| 2050s | 0.2143 kt | 0.1482 kt | 0.0661 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Luxembourg or Palestine, State of?
- Luxembourg, at 0.2143 kt against 0.1482 kt in Palestine, State of as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Luxembourg and Palestine, State of?
- 0.0661 kt, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Palestine, State of?
- 24 years are reported by both, from 2002 to 2050.
- How do Luxembourg and Palestine, State of rank globally for synthetic fertilizers — direct emissions?
- Luxembourg ranks 128th and Palestine, State of ranks 131st of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf