Mali vs Paraguay: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Mali
- Paraguay
How they compare
Mali currently reports 3.29 kt against 3.07 kt in Paraguay, a difference of 0.22 kt.
That makes Mali's figure about 1.1 times Paraguay's.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Paraguay ahead.
Mali ranks 73rd and Paraguay ranks 75th of 232 countries.
Across the 9 decades both report, Mali averaged higher in 5 and Paraguay in 4.
Head to head by decade
| Decade | Mali | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0067 kt | 0.004 kt | 0.0027 kt | Mali |
| 1970s | 0.0681 kt | 0.0154 kt | 0.0527 kt | Mali |
| 1980s | 0.1348 kt | 0.0368 kt | 0.0979 kt | Mali |
| 1990s | 0.2176 kt | 0.1738 kt | 0.0438 kt | Mali |
| 2000s | 0.7099 kt | 0.7104 kt | 0.0004 kt | Paraguay |
| 2010s | 1.47 kt | 1.83 kt | 0.3543 kt | Paraguay |
| 2020s | 0.8733 kt | 2.15 kt | 1.28 kt | Paraguay |
| 2030s | 2.03 kt | 2.09 kt | 0.0632 kt | Paraguay |
| 2050s | 3.29 kt | 3.07 kt | 0.218 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Mali or Paraguay?
- Mali, at 3.29 kt against 3.07 kt in Paraguay as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Mali and Paraguay?
- 0.22 kt, with Mali ahead.
- How many years of comparable data are there for Mali and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Paraguay rank globally for synthetic fertilizers — direct emissions?
- Mali ranks 73rd and Paraguay ranks 75th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf