Mauritania vs Oman: Synthetic Fertilizers — Direct emissions (N2O)
Synthetic Fertilizers — Direct emissions (N2O) over time
- Mauritania
- Oman
How they compare
Oman currently reports 0.0801 kt against 0.0794 kt in Mauritania, a difference of 0.0007 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Oman ahead.
Mauritania ranks 169th and Oman ranks 168th of 232 countries.
Across the 9 decades both report, Mauritania averaged higher in 1 and Oman in 7.
Head to head by decade
| Decade | Mauritania | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 0.0112 kt | 0.003 kt | 0.0083 kt | Mauritania |
| 1980s | 0.0136 kt | 0.0165 kt | 0.0028 kt | Oman |
| 1990s | 0.0579 kt | 0.0825 kt | 0.0246 kt | Oman |
| 2000s | 0.0216 kt | 0.1027 kt | 0.0811 kt | Oman |
| 2010s | 0.0389 kt | 0.15 kt | 0.1111 kt | Oman |
| 2020s | 0.0413 kt | 0.1789 kt | 0.1376 kt | Oman |
| 2030s | 0.034 kt | 0.0711 kt | 0.0371 kt | Oman |
| 2050s | 0.0794 kt | 0.0801 kt | 0.0007 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions, Mauritania or Oman?
- Oman, at 0.0801 kt against 0.0794 kt in Mauritania as of 2050.
- What is the difference in synthetic fertilizers — direct emissions between Mauritania and Oman?
- 0.0007 kt, with Oman ahead.
- How many years of comparable data are there for Mauritania and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Mauritania and Oman rank globally for synthetic fertilizers — direct emissions?
- Mauritania ranks 169th and Oman ranks 168th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf