Italy vs United Kingdom: Synthetic Fertilizers — Direct emissions (N2O) — UNFCCC
Synthetic Fertilizers — Direct emissions (N2O) — UNFCCC over time
- Italy
- United Kingdom
How they compare
United Kingdom currently reports 10.91 kt against 8.76 kt in Italy, a difference of 2.15 kt.
That makes United Kingdom's figure about 1.2 times Italy's.
Across all 31 years both countries report, United Kingdom has been ahead every year.
Italy ranks 15th and United Kingdom ranks 13th of 48 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.71 kt | 19.23 kt | 6.52 kt | United Kingdom |
| 2000s | 11.67 kt | 14.31 kt | 2.64 kt | United Kingdom |
| 2010s | 8.13 kt | 12.23 kt | 4.1 kt | United Kingdom |
| 2020s | 8.76 kt | 10.91 kt | 2.15 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — direct emissions (n2o) — unfccc, Italy or United Kingdom?
- United Kingdom, at 10.91 kt against 8.76 kt in Italy as of 2020.
- What is the difference in synthetic fertilizers — direct emissions (n2o) — unfccc between Italy and United Kingdom?
- 2.15 kt, with United Kingdom ahead.
- How many years of comparable data are there for Italy and United Kingdom?
- 31 years are reported by both, from 1990 to 2020.
- How do Italy and United Kingdom rank globally for synthetic fertilizers — direct emissions (n2o) — unfccc?
- Italy ranks 15th and United Kingdom ranks 13th of 48 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf