Georgia vs Madagascar: Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) (CO2eq N2O)
Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) (CO2eq N2O) over time
- Georgia
- Madagascar
How they compare
Georgia currently reports 214.23 kt against 203.25 kt in Madagascar, a difference of 10.98 kt.
That makes Georgia's figure about 1.1 times Madagascar's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 121st and Madagascar ranks 124th of 232 countries.
Across the 6 decades both report, Georgia averaged higher in 5 and Madagascar in 1.
Head to head by decade
| Decade | Georgia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 201.12 kt | 30.41 kt | 170.72 kt | Georgia |
| 2000s | 117.88 kt | 24.79 kt | 93.09 kt | Georgia |
| 2010s | 92.27 kt | 93.1 kt | 0.8294 kt | Madagascar |
| 2020s | 237.81 kt | 79.97 kt | 157.84 kt | Georgia |
| 2030s | 167.8 kt | 104.54 kt | 63.25 kt | Georgia |
| 2050s | 214.23 kt | 203.25 kt | 10.97 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq) from n2o, Georgia or Madagascar?
- Georgia, at 214.23 kt against 203.25 kt in Madagascar as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) from n2o between Georgia and Madagascar?
- 10.98 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Madagascar?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Madagascar rank globally for synthetic fertilizers — emissions (co2eq) from n2o?
- Georgia ranks 121st and Madagascar ranks 124th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf